Poison Apple Cider

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Not only is this recipe is great at Halloween, it also works at Thanksgiving and Christmas.

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Yields1 Serving
 1 g apple cider
 1 1/2 c. whiskey, preferably Fireball
 ½ cup Caramel
 3 cinnamon sticks, plus more for garnish
 8 apples
 lemon juice, for brushing
1

In a Crock-Pot, combine apple cider, whiskey, cinnamon sticks, and caramel. Cook on low until warmed through, about 2 to 3 hours.

2

In a Crock-Pot, combine apple cider, whiskey, cinnamon sticks, and caramel. Cook on low until warmed through, about 2 to 3 hours.

3

Ladle hot cider into apple cups. Garnish with cinnamon sticks, and serve immediately.

Ingredients

 1 g apple cider
 1 1/2 c. whiskey, preferably Fireball
 ½ cup Caramel
 3 cinnamon sticks, plus more for garnish
 8 apples
 lemon juice, for brushing

Directions

1

In a Crock-Pot, combine apple cider, whiskey, cinnamon sticks, and caramel. Cook on low until warmed through, about 2 to 3 hours.

2

In a Crock-Pot, combine apple cider, whiskey, cinnamon sticks, and caramel. Cook on low until warmed through, about 2 to 3 hours.

3

Ladle hot cider into apple cups. Garnish with cinnamon sticks, and serve immediately.

Poison Apple Cider
IngredientsDirections